"OATMEAL" Hold the Oats
- Joyce Marcellus
- Aug 3, 2022
- 1 min read
FAUX OATMEAL
This is my first official blog recipe. And you know I won't be writing 100 paragraphs before you get to the recipe. I just wanted to welcome you to my first official Blog Recipe. I am known to create copy-cat recipes that taste exactly like the foods we love to indulged, I just make it low-carb and sugar-free.
Growing up oatmeal was a stable for breakfast. My mom made it warm and served it with a side of buttery toast! Here is my version:
Ingredients:
- 3/4 cup hemp seeds 
- 1/2 cup fine almond flour, sifted twice 
- 2 to 3 tablespoons sweetener 
- 1/4 teaspoon cinnamon 
- 1 tablespoon vanilla extract 
- 11/2 cups almond, oat, or coconut milk( unsweetened if you want to save on calories) 
- 2 tablespoons vanilla pudding 
Toppings:
- shredded coconut 
- walnuts, or any nut 
- fresh fruit, like strawberries 
- more milk 
- nut butter or cookie butter 
- maple syrup @choczero (use code LIFTINGISCAKE) 
Directions:
- In a clean mason jar add all ingredients listed above, leaving the milk to the end. 
- shake well, adjust to taste 

*Check out my Instagram @liftingiscake for how I like to enjoy it!



























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