CHOCOLATE WALNUT BISCOTTI
This was one is a must make!! It’s so good!! And think flavors combos! You can even separate the dough into different flavors before adding the toppings!
RECIPE:
1 yellow cake no sugar added @pillsburybaking @pillsbury
3 eggs
1 cup keto wheat flour or all purpose flour
1/2 tablespoon vanilla extract
1/2 cup melted butter
1 cup milk chocolate chips @choczero (use code LIFTINGISCAKE)
1/3 cup chopped walnuts
Bake at 350° for about 30 to 35 minutes. Keep an eye you wanted to cook through. Do you want to be a nice golden even brown all around. Pull out of the oven allow it to cook for about 15 to 20 minutes. Then slice the logs into 1/2” slices if you want a crispier texture. Be gentle when cutting. Place back in the oven at 325° re-bake 12 minutes flipping half way mark.
to elevate it for New Year’s drizzle some white chocolate with beautiful gold sprinkles I didn’t get a chance to find any so I didn’t get to do that but there’s still time because I still have not eaten all of these. Lol let me know if you make them tag me.
#biscotti #cakemix #baking #newyears #holidayseason #reelsinstagram #chocolate #dessert #recipe #easyrecipes #lowcarb #nosugaradded
Watch video here BISCOTTIS
